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Wine Specifics
WineWise Code | FPE-JLM21 |
Country | France |
Region | Beaujolais |
Color/Style | Red |
Destemming | Partial, 50% |
Fermentation Vessel | Concrete |
Additional Fermentation Notes | 14 days |
Aging Vessel | Cask 70%, Concrete 30% |
Aging Duration (months) | 9-12 months |
Filtered? | Yes |
Fining Agents | None |
Yeast Protocol | Cultured |
Malolactic Conversion | Yes |
Additonal Maturation Details: | No |
Added Sulfur | Yes, 30 mg/L |
Varieties | 100% Gamay |
Residual Sugar | 0.5 |
ABV | 13 |
Acidity | 3.54 |
Closure | DIAM |
Annual Production | 1000 cases |
Primary Vineyard Name | Les Mouilles |
Soil Types | Granite, Volcanic |
Elevation (meters) | 320 |
Vine Age | 70 |
Yields (hl/ha) | 45 |
Farming Practices | Sustainable |
Harvest Method | Hand-harvested |
Additional Harvest Notes | on organic process (depends the age of the vines) |
Vine Training | on organic process (depends the age of the vines) |
Other Vineyard Details | South |
Notes from the Producer: A wine from the climat «Les Mouilles», one of the best in Juliénas, half
way up the hill, with a southern exposure, on a 25% slope, on granitic
and diorites soils. It offers the wonderful typicity of the best Juliénas
All Laurent Perrachon Wines
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